Absolute Beachfront
Cocktail Tapas Bar

Introducing Sandfire, an exciting fusion of coastal charm, inventive cocktails, sumptuous tapas, and awe-inspiring ocean views. It’s an ideal destination to unwind, indulge, and savour life’s simple pleasures, all while immersing yourself in the natural beauty of the Gold Coast’s North Burleigh coastline.

Sandfire is an oasis of epicurean delicacies. With a tapas menu curated to tantalise taste buds, it showcases an array of delectable dishes inspired by the coastal bounty, blending fresh seafood, local produce, and global flavours complimented by cocktails created to ignite the senses. And as the sun dips below the horizon, Sandfire transforms into a magical venue, aglow with a warm and exhilarating ambiance.

Please note, Sandfire is an 18+ venue.


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Indulge in a sensory adventure with our extensive cocktail menu at Sandfire. Crafted by expert mixologists, it boasts an array of innovative libations, from classic martinis to exotic tropical creations, ensuring a perfect pairing for every palate and mood.

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North Atlantic Sea Scallops - Sandfire Beachfront Tapas Restaurant Burleigh Heads

Coastal-inspired Tapas

Our exciting tapas menu at Sandfire ignites the taste buds with a dynamic array of small plates and shareable bites. From Asian-inspired – global delicacies to modern twists on traditional favorites, it’s a culinary journey that brings people together to savor and celebrate.

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Experience the magic of sipping cocktails while watching the canvas of soft reds, warm pinks and coral colours casting a gentle glow as the day’s brilliance slowly yields to the tranquil embrace of twilight. Sandfire’s oceanfront setting provides a breathtaking backdrop for unwinding and toasting nature’s daily masterpiece.

Perfect position for your next event

Immerse yourself in the coastal charm of our beachside tapas and cocktail bar for an event that captures the essences of relaxation, celebration, and the beauty of the sea.

Your perfect beachside event starts here.

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The Waterberry 🍓 Papa Salt gin, infused in house with strawberries & basil, aloe liqueur, citrus & sugar
Front row seats for those epic winter sunsets. 🫶🏻
Miso Corn Ribs ~ seared corn brushed with miso butter, sprinkled with furikake, parmesan and fresh coriander. Open from 11.30 today.
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